more about us.

5.17.2012

Living the Good Life : )

I am so excited to start work next week but we are enjoying our relaxing life . And making yummy food . (Recipe at the bottom!) Such as . . .

Laying out by the beautiful pool . . .

 Working out . .














And just being silly us .


We went to the Dallas Temple today . It was lovely . But definitely not Provo!
It is very small and there was only one other person in our session .
It was a great experience .






I'm in love with this boy . He makes me happy and gives me a reason to get ready for the day sometimes : ) 


We made our special black bean chili tonight . So good! Gotta love crock pot dishes . 
I know I look so lovely in this picture . This was after a wonderful workout .


Here's how we make it :

Black Bean Chili
2 cans black beans
1 can diced tomatoes (any flavor really . We haven't tried any we haven't liked . )
About 1 cup chopped onion (We've used different kinds . . any work)
1 chopped pepper
1 can corn
3/4 pound pork, cut into small cubes (no need to cook beforehand)
1 cup chunky salsa
A dash of chili powder, oregano, garlic, and onion powder

Throw it all in a crock pot and cook it on low for about 7 hours.

Garnish with some sour cream and cheese . Easy as that . It's great to eat with tortilla chips .

Try it, enjoy it, and as you can tell, we guess and improvise on a lot of the ingredients .

Luv, Lindsay

1 comment:

  1. I'm so glad you're loving it down there! :) PS Your outfit at the temple is so cute!

    ReplyDelete

leave us a message after the beep...*beep*